What is The Chefs' Warehouse Inventory-to-Revenue?
Inventory-to-Revenue determines the ability of a company to manage their inventory levels. It measures the percentage of Inventories the company currently has on hand to support the current amount of Revenue. The Chefs' Warehouse's Average Total Inventories for the quarter that ended in Dec. 2023 was $298 Mil. The Chefs' Warehouse's Revenue for the
three
months ended in Dec. 2023 was $950 Mil.
The Chefs' Warehouse's Inventory-to-Revenue for the quarter that ended in Dec. 2023 was 0.31.
The Chefs' Warehouse's Inventory-to-Revenue for the quarter that ended in Dec. 2023
declined
from Sep. 2023 (0.34) to Sep. 2023 (0.31)
A decrease in the Inventory-to-Revenue from one quarter to next indicates that one of these is occurring:
1. investment in inventory is shrinking in relation to revenue
2. revenue are increasing
No matter which situation is causing the reduction in the Inventory-to-Revenue, either one suggests that business's inventory levels and its cash flow are effectively managed.
Days Inventory indicates the number of days of goods in sales that a company has in the inventory.
The Chefs' Warehouse's Days Inventory for the
three
months ended in Dec. 2023 was 37.72.
Inventory Turnover measures how fast the company turns over its inventory within a year.
The Chefs' Warehouse's Inventory Turnover for the quarter that ended in Dec. 2023 was 2.42.
The Chefs' Warehouse Inventory-to-Revenue Historical Data
The historical data trend for The Chefs' Warehouse's Inventory-to-Revenue can be seen below:
* For Operating Data section: All numbers are indicated by the unit behind each term and all currency related amount are in USD. * For other sections: All numbers are in millions except for per share data, ratio, and percentage. All currency related amount are indicated in the company's associated stock exchange currency.
Competitive Comparison of The Chefs' Warehouse's Inventory-to-Revenue
For the Food Distribution subindustry, The Chefs' Warehouse's Inventory-to-Revenue, along with its competitors' market caps and Inventory-to-Revenue data, can be viewed below:
* Competitive companies are chosen from companies within the same industry, with headquarter located in same country, with closest market capitalization; x-axis shows the market cap, and y-axis shows the term value; the bigger the dot, the larger the market cap. Note that "N/A" values will not show up in the chart.
The Chefs' Warehouse's Inventory-to-Revenue Distribution in the Retail - Defensive Industry
For the Retail - Defensive industry and Consumer Defensive sector, The Chefs' Warehouse's Inventory-to-Revenue distribution charts can be found below:
* The bar in red indicates where The Chefs' Warehouse's Inventory-to-Revenue falls into.
The Chefs' Warehouse Inventory-to-Revenue Calculation
Inventory-to-Revenue determines the ability of a company to manage their inventory levels. It measures the percentage of Inventories the company currently has on hand to support the current amount of Revenue.
The Chefs' Warehouse's Inventory-to-Revenue for the fiscal year that ended in Dec. 2023 is calculated as
* For Operating Data section: All numbers are indicated by the unit behind each term and all currency related amount are in USD. * For other sections: All numbers are in millions except for per share data, ratio, and percentage. All currency related amount are indicated in the company's associated stock exchange currency.
The Chefs' Warehouse (NAS:CHEF) Inventory-to-Revenue Explanation
An increase in Inventory-to-Revenue from one quarter to the next indicates that one of the following is happening:
1. investment in inventory is growing more rapidly than revenue
2. revenue are dropping
No matter which situation is causing the problem, an increase in the Inventory-to-Revenue may signal an oncoming cash flow problem.
Likewise, a decrease in the Inventory-to-Revenue from one quarter to next indicates that one of these is occurring:
1. investment in inventory is shrinking in relation to revenue
2. revenue are increasing
No matter which situation is causing the reduction in the Inventory-to-Revenue, either one suggests that business's inventory levels and its cash flow are effectively managed.
More Related Terms:
1. Days Inventory indicates the number of days of goods in sales that a company has in the inventory.
The Chefs' Warehouse's Days Inventory for the
three
months ended in Dec. 2023 is calculated as:
* For Operating Data section: All numbers are indicated by the unit behind each term and all currency related amount are in USD. * For other sections: All numbers are in millions except for per share data, ratio, and percentage. All currency related amount are indicated in the company's associated stock exchange currency.
The Chefs' Warehouse Inventory-to-Revenue Related Terms
Thank you for viewing the detailed overview of The Chefs' Warehouse's Inventory-to-Revenue provided by GuruFocus.com. Please click on the following links to see related term pages.
The Chefs' Warehouse (The Chefs' Warehouse) Business Description
The Chefs' Warehouse Inc is a specialty food distributor in major metropolitan areas across the United States and Canada. The company's product portfolio is primarily comprised of imported and local specialty food products such as cheese, cooking oils, chocolates, dried food, baking products, meats, and other food products. The Chefs' Warehouse operates via one reporting segment called Food Product Distribution. Operations are concentrated on the east, mid and west coasts of the U.S. The company provides service primarily to restaurants, clubs, hotels, caterers, schools, bakeries, casinos and speciality food stores.
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