Dine Brands Global (Dine Brands Global) Total Current Assets

: $357.8 Mil (As of Dec. 2023)

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Total current assets includes Cash, Cash Equivalents, Marketable Securities, Total Receivables, Total Inventories, and Other Current Assets. Dine Brands Global's total current assets for the quarter that ended in Dec. 2023 was $357.8 Mil.

Dine Brands Global Total Current Assets Historical Data

The historical data trend for Dine Brands Global's Total Current Assets can be seen below:

* For Operating Data section: All numbers are indicated by the unit behind each term and all currency related amount are in USD.
* For other sections: All numbers are in millions except for per share data, ratio, and percentage. All currency related amount are indicated in the company's associated stock exchange currency.

* Premium members only.

Dine Brands Global Annual Data

Trend

Dec14

Dec15

Dec16

Dec17

Dec18

Dec19

Dec20

Dec21

Dec22

Dec23

Total Current Assets

346.92

586.51

574.35

479.76

357.78

Dine Brands Global Quarterly Data
	Mar19	Jun19	Sep19	Dec19	Mar20	Jun20	Sep20	Dec20	Mar21	Jun21	Sep21	Dec21	Mar22	Jun22	Sep22	Dec22	Mar23	Jun23	Sep23	Dec23
Total Current Assets																479.76	348.37	269.81	263.80	357.78

Dine Brands Global Total Current Assets Calculation

Total Current Assets are the asset that can be converted to cash or used to pay current liabilities within 12 months.

Dine Brands Global's Total Current Assets for the fiscal year that ended in Dec. 2023 is calculated as

Total Current Assets	=	Cash, Cash Equivalents, Marketable Securities	+	Total Receivables	+	Total Inventories	+	Other Current Assets
	=	146.034	+	127.937	+	0	+	83.807
	=	357.8

Dine Brands Global's Total Current Assets for the quarter that ended in Dec. 2023 is calculated as

Total Current Assets	=	Cash, Cash Equivalents, Marketable Securities	+	Total Receivables	+	Total Inventories	+	Other Current Assets
	=	146.034	+	127.937	+	0	+	83.807
	=	357.8

Total Current Assets is linked to the Current Ratio, which is the result of dividing total current assets by total current liabilities. It is frequently used as an indicator of a company's liquidity, its ability to meet short-term obligations.

Total Current Assets is also linked to Working Capital, Net working capital is calculated as Total Current Assets minus Total Current Liabilities.

Dine Brands Global (NYSE:DIN) Total Current Assets Explanation

In Ben Graham's calculation of liquidation value, inventory is only considered worth half of its book value, and accounts receivable is considered worth 75% of its value. Therefore the liquidation value is lower than calculated from total current assets.

Dine Brands Global's Liquidation Value for the quarter that ended in Dec. 2023 is

	Liquidation value
=	Cash, Cash Equivalents, Marketable Securities	-	Total Liabilities	+	(0.75 * Accounts Receivable)	+	(0.5 * Total Inventories)
=	146.034	-	1991.261	+	0.75 * 127.937	+	0.5 * 0
=	-1,749.3

Dine Brands Global Total Current Assets Related Terms

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Dine Brands Global (Dine Brands Global) Business Description

Industry

GURUFOCUS.COM » STOCK LIST » Consumer Cyclical » Restaurants » Dine Brands Global Inc (NYSE:DIN) » Definitions » Total Current Assets

Comparable Companies

Traded in Other Exchanges

N/A

Address

450 North Brand Boulevard, Glendale, CA, USA, 91203-2346

Website

https://www.dinebrands.com

Dine Brands Global Inc owns and franchises thousands of restaurants under the Applebee's and International House of Pancakes names. Almost all company restaurants are located in the United States and franchised. Royalty revenue, which the company gets from franchisees based on franchisees' sales, accounts for roughly three-quarters of total company revenue. The company also earns revenue by leasing restaurant sites to franchisees. The company has four reportable segments Franchise operations, (an aggregation of Applebee's and IHOP franchise operations), Rental operations, Financing operations, and Company-operated restaurant operations. The majority of revenue is derived from the Franchise operations segment.

Executives

Vance Yuwen Chang	officer: Chief Financial Officer	5780 UPLANDER WAY, CULVER CITY CA 90230
John W. Peyton	director, officer: Chief Executive Officer	175 PARK AVENUE, MADISON NJ 07940
Michael Hyter	director	450 N BRAND BLVD., GLENDALE CA 91203
Jay D. Johns	officer: President, IHOP Business Unit	450 NORTH BRAND BLVD, GLENDALE CA 91203
Lilian Tomovich	director	2028 GROUSE STREET, LAS VEGAS NV 89134
Richard J Dahl	director	DOLE FOOD CO, 1 DOLE DRIVE, WESTLAKE CA 91362
Caroline W Nahas	director	450 NORTH BRAND BLVD 7TH FL, GLENDALE CA 91203
Martha Poulter	director	C/O STARWOOD HOTELS & RESORTS WORLDWIDE, ONE STARPOINT, STAMFORD CT 06902
Christine K. Son	officer: SVP, Legal, GC and Secretary	450 N. BRAND BLVD., 7TH FLOOR, GLENDALE CA 91203
Susan Collyns	director	6053 W CENTURY BLVD STE 1100, C/O CALIFORNIA PIZZA KITCHEN INC, LOS ANGLES CA 90045-6430
Tony E. Moralejo	officer: President, Applebee's	450 N BRAND BLVD, 7TH FLOOR, GLENDALE CA 91203
Douglas M Pasquale	director	245 FICHER AVE STE D-1, COSTA MESA CA 92626
Artie Starrs	director	2180 RUTHERFORD ROAD, CARLSBAD CA 92008
Gregg Lemkau	director	645 FIFTH AVENUE, 21ST FLOOR, NEW YORK NY 10022
Marc R Lisker	director	645 FIFTH AVENUE, 21ST FLOOR, NEW YORK NY 10022-5910