Old Chang Kee (SGX:5ML) Change In Inventory : S$-0.10 Mil (TTM As of Sep. 2023)

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What is Old Chang Kee Change In Inventory?

Old Chang Kee's change in inventory for the quarter that ended in Sep. 2023 was S$-0.18 Mil. It means Old Chang Kee's inventory increased by S$0.18 Mil from Mar. 2023 to Sep. 2023 .

Old Chang Kee's change in inventory for the fiscal year that ended in Mar. 2023 was S$0.17 Mil. It means Old Chang Kee's inventory declined by S$0.17 Mil from Mar. 2022 to Mar. 2023 .

Old Chang Kee's Total Inventories for the quarter that ended in Sep. 2023 was S$1.18 Mil.

Days Inventory indicates the number of days of goods in sales that a company has in the inventory. Old Chang Kee's Days Inventory for the quarter that ended in Sep. 2023 was 11.83.

Inventory Turnover measures how fast the company turns over its inventory within a year. Old Chang Kee's Inventory Turnover for the quarter that ended in Sep. 2023 was 15.43.

Inventory-to-Revenue determines the ability of a company to manage their inventory levels. It measures the percentage of Inventories the company currently has on hand to support the current amount of Revenue. Old Chang Kee's Inventory-to-Revenue for the quarter that ended in Sep. 2023 was 0.02.

Old Chang Kee Change In Inventory Historical Data

The historical data trend for Old Chang Kee's Change In Inventory can be seen below:

* For Operating Data section: All numbers are indicated by the unit behind each term and all currency related amount are in USD.
* For other sections: All numbers are in millions except for per share data, ratio, and percentage. All currency related amount are indicated in the company's associated stock exchange currency.

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Old Chang Kee Change In Inventory Chart

Old Chang Kee Annual Data

Trend

Mar14

Mar15

Mar16

Mar17

Mar18

Mar19

Mar20

Mar21

Mar22

Mar23

Change In Inventory

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0.10

-0.19

0.24

-0.13

0.17

Old Chang Kee Semi-Annual Data
	Mar14	Sep14	Mar15	Sep15	Mar16	Sep16	Mar17	Sep17	Mar18	Sep18	Mar19	Sep19	Mar20	Sep20	Mar21	Sep21	Mar22	Sep22	Mar23	Sep23
Change In Inventory	Get a 7-Day Free Trial															0.06	-0.19	0.09	0.08	-0.18

Old Chang Kee Change In Inventory Calculation

Change In Inventory is the difference between last period's ending inventory and the current period's ending inventory.

Change In Inventory for the trailing twelve months (TTM) ended in Sep. 2023 adds up the semi-annually data reported by the company within the most recent 12 months, which was S$-0.10 Mil.

Old Chang Kee (SGX:5ML) Change In Inventory Explanation

1. Days Inventory indicates the number of days of goods in sales that a company has in the inventory.

Old Chang Kee's Days Inventory for the quarter that ended in is calculated as:

Days Inventory	=	Average Total Inventories	/	Cost of Goods Sold	*	Days in Period
	=	1.092	/	16.849	*	365 / 2
	=	11.83

2. Inventory Turnover measures how fast the company turns over its inventory within a year.

Old Chang Kee's Inventory Turnover for the quarter that ended in Sep. 2023 is calculated as

Inventory Turnover	=	Cost of Goods Sold	/	Average Total Inventories
	=	16.849	/	1.092
	=	15.43

3. Inventory-to-Revenue determines the ability of a company to manage their inventory levels. It measures the percentage of Inventories the company currently has on hand to support the current amount of Revenue.

Old Chang Kee's Inventory to Revenue for the quarter that ended in Sep. 2023 is calculated as

Inventory-to-Revenue	=	Average Total Inventories	/	Revenue
	=	1.092	/	50.239
	=	0.02

Old Chang Kee Change In Inventory Related Terms

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Old Chang Kee (SGX:5ML) Business Description

Industry

GURUFOCUS.COM » STOCK LIST » Consumer Cyclical » Restaurants » Old Chang Kee Ltd (SGX:5ML) » Definitions » Change In Inventory

Comparable Companies

Traded in Other Exchanges

N/A

Address

2 Woodlands Terrace, Singapore, SGP, 738427

Website

https://www.oldchangkee.com

Old Chang Kee Ltd is engaged in the manufacturing and distribution of food products. The company's products include curry puffs, fishballs, chicken nuggets, and chicken wings. It also provides catering services in Singapore. The company's geographical segments include Singapore, Australia, and Malaysia, and derives a majority of its revenue from Singapore. The company is engaged in the manufacture and sale of food products under the Old Chang Kee brand name, Bun Times retail outlets offer Hainanese buns with a range of fillings, such as curry chicken and coconut, and the Curry Times, Take 5 and Mushroom to dine in retail outlets carry a range of local delights, such as laksa, mee siam, nasi lemak, and curry chicken.

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