Sugar Terminals (XNEC:SUG) Inventory Turnover : 0.00 (As of . 20)

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What is Sugar Terminals Inventory Turnover?

Inventory Turnover measures how fast the company turns over its inventory within a year. It is calculated as Cost of Goods Sold divided by Total Inventories. Sugar Terminals's Cost of Goods Sold for the six months ended in . 20 was A$0.00 Mil. Sugar Terminals's Average Total Inventories for the quarter that ended in . 20 was A$0.00 Mil.

Days Inventory indicates the number of days of goods in sales that a company has in the inventory.

Inventory-to-Revenue determines the ability of a company to manage their inventory levels. It measures the percentage of Inventories the company currently has on hand to support the current amount of Revenue.

Sugar Terminals Inventory Turnover Historical Data

The historical data trend for Sugar Terminals's Inventory Turnover can be seen below:

* For Operating Data section: All numbers are indicated by the unit behind each term and all currency related amount are in USD.
* For other sections: All numbers are in millions except for per share data, ratio, and percentage. All currency related amount are indicated in the company's associated stock exchange currency.

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Sugar Terminals Inventory Turnover Chart

Sugar Terminals Annual Data

Trend

Inventory Turnover

Sugar Terminals Semi-Annual Data

Inventory Turnover

Sugar Terminals Inventory Turnover Calculation

Sugar Terminals's Inventory Turnover for the fiscal year that ended in . 20 is calculated as

	Inventory Turnover (A: . 20 )
=	Cost of Goods Sold	/	Average Total Inventories
=	Cost of Goods Sold (A: . 20 )	/ (	(Total Inventories (A: . 20 )	+	Total Inventories (A: . 20 ))	/	count )
=		/ (	(	+	)	/	1 )
=		/	0
=	N/A

Sugar Terminals's Inventory Turnover for the quarter that ended in . 20 is calculated as

	Inventory Turnover (Q: . 20 )
=	Cost of Goods Sold	/	Average Total Inventories
=	Cost of Goods Sold (Q: . 20 )	/ (	(Total Inventories (Q: . 20 )	+	Total Inventories (Q: . 20 ))	/	count )
=		/ (	(	+	)	/	1 )
=		/	0
=	N/A

Sugar Terminals (XNEC:SUG) Inventory Turnover Explanation

Inventory Turnover measures how fast the company turns over its inventory within a year. A higher Inventory Turnover means the company has light inventory. Therefore the company spends less money on storage, write downs, and obsolete inventory. If the inventory is too light, it may affect sales because the company may not have enough to meet demand.

1. Days Inventory indicates the number of days of goods in sales that a company has in the inventory.

Sugar Terminals's Days Inventory for the six months ended in . 20 is calculated as:

Days Inventory	=	Average Total Inventories (Q: . 20 )	/	Cost of Goods Sold (Q: . 20 )	*	Days in Period
	=	0	/		*	365 / 2
	=

2. Inventory-to-Revenue determines the ability of a company to manage their inventory levels. It measures the percentage of Inventories the company currently has on hand to support the current amount of Revenue.

Sugar Terminals's Inventory to Revenue for the quarter that ended in . 20 is calculated as

Inventory-to-Revenue	=	Average Total Inventories (Q: . 20 )	/	Revenue (Q: . 20 )
	=	0	/
	=

Be Aware

Usually retailers pile up their inventories at holiday seasons to meet the stronger demand. Therefore, the inventory of a particular quarter of a year should not be used to calculate Inventory Turnover. An average inventory is a better indication.

Sugar Terminals Inventory Turnover Related Terms

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Sugar Terminals (XNEC:SUG) Business Description

Industry

GURUFOCUS.COM » STOCK LIST » Industrials » Transportation » Sugar Terminals Ltd (XNEC:SUG) » Definitions » Inventory Turnover

Comparable Companies

Traded in Other Exchanges

N/A

Address

348 Edward Street, Level 11, Brisbane, QLD, AUS, 4000

Website

https://www.sugarterminals.com.au

Sugar Terminals Ltd owns the six bulk sugar terminals located in the following Queensland ports - Cairns, Mourilyan, Lucinda, Townsville, Mackay, and Bundaberg which can store two and a half million tonnes of bulk raw sugar. The company's majority of revenue is derived from the Storage and handling of raw sugar segment.

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