Kona Grill (Kona Grill) Net Margin % : -66.57% (As of Dec. 2018)

View and export this data going back to 2005. Start your Free Trial

What is Kona Grill Net Margin %?

Net margin is calculated as Net Income divided by its Revenue. Kona Grill's Net Income for the three months ended in Dec. 2018 was $-23.4 Mil. Kona Grill's Revenue for the three months ended in Dec. 2018 was $35.1 Mil. Therefore, Kona Grill's net margin for the quarter that ended in Dec. 2018 was -66.57%.

The historical rank and industry rank for Kona Grill's Net Margin % or its related term are showing as below:

KONA's Net Margin % is not ranked ^*
in the Restaurants industry.
Industry Median: 2.41
* Ranked among companies with meaningful Net Margin % only.

Kona Grill Net Margin % Historical Data

The historical data trend for Kona Grill's Net Margin % can be seen below:

* For Operating Data section: All numbers are indicated by the unit behind each term and all currency related amount are in USD.
* For other sections: All numbers are in millions except for per share data, ratio, and percentage. All currency related amount are indicated in the company's associated stock exchange currency.

* Premium members only.

Kona Grill Net Margin % Chart

Kona Grill Annual Data

Trend

Dec09

Dec10

Dec11

Dec12

Dec13

Dec14

Dec15

Dec16

Dec17

Dec18

Net Margin %

Get a 7-Day Free Trial

0.59

-3.14

-12.76

-13.08

-20.37

Kona Grill Quarterly Data
	Mar14	Jun14	Sep14	Dec14	Mar15	Jun15	Sep15	Dec15	Mar16	Jun16	Sep16	Dec16	Mar17	Jun17	Sep17	Dec17	Mar18	Jun18	Sep18	Dec18
Net Margin %	Get a 7-Day Free Trial															-29.21	-5.85	-2.36	-13.66	-66.57

Competitive Comparison of Kona Grill's Net Margin %

For the Restaurants subindustry, Kona Grill's Net Margin %, along with its competitors' market caps and Net Margin % data, can be viewed below:

* Competitive companies are chosen from companies within the same industry, with headquarter located in same country, with closest market capitalization; x-axis shows the market cap, and y-axis shows the term value; the bigger the dot, the larger the market cap. Note that "N/A" values will not show up in the chart.

Kona Grill's Net Margin % Distribution in the Restaurants Industry

For the Restaurants industry and Consumer Cyclical sector, Kona Grill's Net Margin % distribution charts can be found below:

* The bar in red indicates where Kona Grill's Net Margin % falls into.

Kona Grill Net Margin % Calculation

Net margin - also known as net profit margin is the ratio of Net Income divided by net sales or Revenue, usually presented in percent.

Kona Grill's Net Margin for the fiscal year that ended in Dec. 2018 is calculated as

Net Margin	=	Net Income (A: Dec. 2018 )	/	Revenue (A: Dec. 2018 )
	=	-31.968	/	156.942
	=	-20.37 %

Kona Grill's Net Margin for the quarter that ended in Dec. 2018 is calculated as

Net Margin	=	Net Income (Q: Dec. 2018 )	/	Revenue (Q: Dec. 2018 )
	=	-23.394	/	35.144
	=	-66.57 %

Kona Grill (OTCPK:KONA) Net Margin % Explanation

Although Net Income and Earnings-per-Share (EPS) are the most widely used parameter in measuring a company's profitability and valuation, it is the least reliable. The reason is that reported earnings can be manipulated easily by adjusting any numbers such as Depreciation, Depletion and Amotorization and non-recurring items.

But the long term trend of the net margin is a good indicator of the competitiveness and health of the business.

Kona Grill Net Margin % Related Terms

Thank you for viewing the detailed overview of Kona Grill's Net Margin % provided by GuruFocus.com. Please click on the following links to see related term pages.

Kona Grill (Kona Grill) Business Description

Industry

GURUFOCUS.COM » STOCK LIST » Consumer Cyclical » Restaurants » Kona Grill Inc (OTCPK:KONA) » Definitions » Net Margin %

Comparable Companies

Traded in Other Exchanges

N/A

Address

15059 North Scottsdale Road, Suite 300, Scottsdale, AZ, USA, 85254

Website

http://www.konagrill.com

Kona Grill Inc owns and operates casual restaurants under the name Kona Grill in the United States. Its restaurants offer freshly prepared food, contemporary American favorites, sushi and specialty cocktails. It also provides full-service bar offering a broad assortment of wines, specialty cocktails, and beers. The menu features a selection of appetizers, salads, soups, flatbreads, sandwiches, noodles, seafood, signature entrees, and desserts. The Other favorites include Miso-Sake Sea Bass served with shrimp and pork fried rice and a seasonal vegetable and Pan-Seared Ahi served with steamed white rice, baby bok choy, and a sweet chilli sauce. It also offers an assortment of sushi that includes traditional favorites as well as distinctive specialty sushi and sashimi items.

Executives

Christi Hing	officer: Chief Financial Officer	7150 E. CAMELBACK ROAD, SUITE 220, SCOTTSDALE AZ 85251
Michael Nahkunst	director, officer: President and CEO	16161 BEACH BLVD, STE 100, HUNTINGTON BEACH CA 92647
Thomas E Lynch	10 percent owner	382 GREENWICH AVE, SUITE ONE, GREENWICH CT 06830
Scott Scharfman	10 percent owner	382 GREENWICH AVE, SUITE ONE, GREENWICH CT 06830
William Kirk Patterson	director	C/O ENTORIAN TECHNOLOGIES INC., 4030 W. BRAKER LANE, BLDG. 2-100, AUSTIN TX 78759