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Peter Lynch Fair Value applies to growing companies. The ideal range for the growth rate is between 10 - 20% a year. Peter Lynch thinks that the fair P/E value for a growth company equals its growth rate, that is PEG = 1. The earnings here is trailing twelve month (TTM) earnings. For non-bank companies, the growth rate we use is the average growth rate for EBITDA per share over the past 5 years. For Banks, the growth rate we use is the average growth rate for Book Value per share over the past 5 years. If 5-Year Growth Rate is greater than 25% a year, we use 25. If 5-Year Growth Rate is smaller than 5% a year, we do not calculate Peter Lynch Fair Value.
The historical rank and industry rank for Carrols Restaurant Group's Peter Lynch Fair Value or its related term are showing as below:
During the past 13 years, the highest Price to Peter Lynch Fair Value Ratio of Carrols Restaurant Group was 3.58. The lowest was 1.87. And the median was 2.52.
Note: Please don't confuse Peter Lynch Fair Value with the value reached in Peter Lynch Chart.
The historical data trend for Carrols Restaurant Group's Peter Lynch Fair Value can be seen below:
* For Operating Data section: All numbers are indicated by the unit behind each term and all currency related amount are in USD.
* For other sections: All numbers are in millions except for per share data, ratio, and percentage. All currency related amount are indicated in the company's associated stock exchange currency.
Carrols Restaurant Group Annual Data | |||||||||||||||||||||
Trend | Dec14 | Dec15 | Dec16 | Dec17 | Dec18 | Dec19 | Dec20 | Dec21 | Dec22 | Dec23 | |||||||||||
Peter Lynch Fair Value | Get a 7-Day Free Trial | - | - | - | - | - |
Carrols Restaurant Group Quarterly Data | ||||||||||||||||||||
Mar19 | Jun19 | Sep19 | Dec19 | Mar20 | Jun20 | Sep20 | Dec20 | Mar21 | Jun21 | Sep21 | Dec21 | Mar22 | Jun22 | Sep22 | Dec22 | Mar23 | Jun23 | Sep23 | Dec23 | |
Peter Lynch Fair Value | Get a 7-Day Free Trial | - | - | - | - | - |
For the Restaurants subindustry, Carrols Restaurant Group's Price-to-Peter-Lynch-Fair-Value, along with its competitors' market caps and Price-to-Peter-Lynch-Fair-Value data, can be viewed below:
* Competitive companies are chosen from companies within the same industry, with headquarter located in same country, with closest market capitalization; x-axis shows the market cap, and y-axis shows the term value; the bigger the dot, the larger the market cap. Note that "N/A" values will not show up in the chart.
For the Restaurants industry and Consumer Cyclical sector, Carrols Restaurant Group's Price-to-Peter-Lynch-Fair-Value distribution charts can be found below:
* The bar in red indicates where Carrols Restaurant Group's Price-to-Peter-Lynch-Fair-Value falls into.
Carrols Restaurant Group's Peter Lynch Fair Value for today is calculated as
Peter Lynch Fair Value | = | PEG Ratio | * | 5-Year TTM EBITDA Growth Rate** | * | EPS without NRI (TTM) |
= | 1 | * | N/A | * | 0.557 | |
= | N/A |
Carrols Restaurant Group's EPS without NRI for the trailing twelve months (TTM) ended in Dec. 2023 adds up the quarterly data reported by the company within the most recent 12 months, which was $0.56.
* For Operating Data section: All numbers are indicated by the unit behind each term and all currency related amount are in USD.
* For other sections: All numbers are in millions except for per share data, ratio, and percentage. All currency related amount are indicated in the company's associated stock exchange currency.
** Please be aware that the 5-Year TTM EBITDA Growth Rate is calculated based on TTM data over the last 5 years. For quarterly reported companies, the TTM data adds up the quarterly data reported by the company within the most recent 12 months. For companies that report semi-annually, annually, or do not have enough quarterly data, GuruFocus uses the annual data as the TTM data.
If 5-Year Earnings Growth Rate is greater than 25% a year, we use 25.
If 5-Year Earnings Growth Rate is smaller than 5% a year, we do not calculate Peter Lynch Fair Value.
Please note that we use the 5-year average growth rate of EBITDA per share as the growth rate for non-bank companies, as EBITDA growth is subject to less manipulations than net earnings per share. For banks, we use the 5-year average growth rate of Book Value per share as the growth rate. The reason is that EBITDA is not applicable to Banks and Book value is a relative important measurement for Banks. In the calculation, PEG=1 because Peter Lynch thinks that the fair P/E ratio of the growth stock is equal to its earnings growth rate.
Carrols Restaurant Group (NAS:TAST) Peter Lynch Fair Value Explanation
Peter Lynch Fair Value applies to growing companies. The ideal range for the growth rate is between 10 - 20% a year.
Peter Lynch thinks that the fair P/E value for a growth company equals its growth rate, that is PEG = 1. The earnings here is trailing twelve month (TTM) earnings. For non-bank companies, the growth rate we use is the average growth rate for EBITDA per share over the past 5 years. For Banks, the growth rate we use is the average growth rate for Book Value per share over the past 5 years.
Please don't confuse Peter Lynch Fair Value with the value reached in Peter Lynch Chart. In Peter Lynch chart, a fixed P/E ratio of 15 is used to draw the Earnings Line. Therefore the value reached has a P/E ratio of 15. But in Peter Lynch Fair Value calculation, P/E equals to the growth rate of EBITDA per share over the past 5 years, which is 0 instead of 15 in this case.
Carrols Restaurant Group's Price to Peter Lynch Fair Value Ratio for today is calculated as
Price to Peter Lynch Fair Value | = | Share Price | / | Peter Lynch Fair Value |
= | 9.54 | / | N/A | |
= | N/A |
* For Operating Data section: All numbers are indicated by the unit behind each term and all currency related amount are in USD.
* For other sections: All numbers are in millions except for per share data, ratio, and percentage. All currency related amount are indicated in the company's associated stock exchange currency.
Thank you for viewing the detailed overview of Carrols Restaurant Group's Peter Lynch Fair Value provided by GuruFocus.com. Please click on the following links to see related term pages.
Anthony E Hull | officer: VP, CFO, Treasurer | 175 PARK AVENUE, MADISON NJ 07940 |
Gretta Miles | officer: VP, Controller, Asst Treasurer | 968 JAMES STREET, SYRACUSE NY 13203 |
Ahmad Filsoof | officer: VP, Strategic Initiatives | 968 JAMES STREET, SYRACUSE NY 13203 |
Cambridge Franchise Partners, Llc | 10 percent owner | 853 BROADWAY, NEW YORK NY 10003 |
Richard G Cross | officer: VP, Real Estate | 968 JAMES STREET, SYRACUSE NY 13203 |
Gary Mcquillan | officer: VP, Strategic Procurement | 968 JAMES STREET, SYRACUSE NY 13203 |
Joseph W Hoffman | officer: Chief Restaurant Officer | 968 JAMES STREET, SYRACUSE NY 13203 |
Paulo A Pena | officer: President and CEO | 968 JAMES STREET, SYRACUSE NY 13203 |
John Davis Smith | director | 968 JAMES STREET, SYRACUSE NY 13203 |
Jared L. Landaw | officer: VP, GC, Secretary | 101 WEST 79TH STREET - 12B, NEW YORK NY 10024 |
Nathan Mucher | officer: VP, Chief Information Officer | 968 JAMES STREET, SYRACUSE NY 13203 |
Thomas Benjamin Curtis | director | 30 FRANK LLOYD WRIGHT DR, ANN ARBOR MI 48105 |
Matthew Terker Perelman | director, 10 percent owner | 853 BROADWAY, SUITE 2014, NEW YORK NY 10003 |
Carl S Hauch | officer: VP and COO | ADVANCE AUTO PARTS, INC, 5008 AIRPORT RD, ROANOKE VA 24012 |
David Harris | director | 237 PARK AVENUE - SUITE 900, NEW YORK NY 10017 |
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