GURUFOCUS.COM » STOCK LIST » Industrials » Business Services » Hawaiian Hospitality Group Inc (OTCPK:HHGI) » Definitions » Inventory-to-Revenue

Hawaiian Hospitality Group (Hawaiian Hospitality Group) Inventory-to-Revenue : 0.00 (As of . 20)


View and export this data going back to . Start your Free Trial

What is Hawaiian Hospitality Group Inventory-to-Revenue?

Inventory-to-Revenue determines the ability of a company to manage their inventory levels. It measures the percentage of Inventories the company currently has on hand to support the current amount of Revenue. Hawaiian Hospitality Group's Average Total Inventories for the quarter that ended in . 20 was $0.00 Mil. Hawaiian Hospitality Group's Revenue for the three months ended in . 20 was $0.00 Mil.

Hawaiian Hospitality Group's Inventory-to-Revenue for the quarter that ended in . 20 stayed the same from . 20 (0.00) to . 20 (0.00)

Days Inventory indicates the number of days of goods in sales that a company has in the inventory.

Inventory Turnover measures how fast the company turns over its inventory within a year.


Hawaiian Hospitality Group Inventory-to-Revenue Historical Data

The historical data trend for Hawaiian Hospitality Group's Inventory-to-Revenue can be seen below:

* For Operating Data section: All numbers are indicated by the unit behind each term and all currency related amount are in USD.
* For other sections: All numbers are in millions except for per share data, ratio, and percentage. All currency related amount are indicated in the company's associated stock exchange currency.

* Premium members only.

Hawaiian Hospitality Group Inventory-to-Revenue Chart

Hawaiian Hospitality Group Annual Data
Trend
Inventory-to-Revenue

Hawaiian Hospitality Group Quarterly Data
Inventory-to-Revenue

Competitive Comparison of Hawaiian Hospitality Group's Inventory-to-Revenue

For the Specialty Business Services subindustry, Hawaiian Hospitality Group's Inventory-to-Revenue, along with its competitors' market caps and Inventory-to-Revenue data, can be viewed below:

* Competitive companies are chosen from companies within the same industry, with headquarter located in same country, with closest market capitalization; x-axis shows the market cap, and y-axis shows the term value; the bigger the dot, the larger the market cap. Note that "N/A" values will not show up in the chart.


Hawaiian Hospitality Group's Inventory-to-Revenue Distribution in the Business Services Industry

For the Business Services industry and Industrials sector, Hawaiian Hospitality Group's Inventory-to-Revenue distribution charts can be found below:

* The bar in red indicates where Hawaiian Hospitality Group's Inventory-to-Revenue falls into.



Hawaiian Hospitality Group Inventory-to-Revenue Calculation

Inventory-to-Revenue determines the ability of a company to manage their inventory levels. It measures the percentage of Inventories the company currently has on hand to support the current amount of Revenue.

Hawaiian Hospitality Group's Inventory-to-Revenue for the fiscal year that ended in . 20 is calculated as

Inventory-to-Revenue (A: . 20 )
=Average Total Inventories / Revenue
=( (Total Inventories (A: . 20 ) + Total Inventories (A: . 20 )) / count ) / Revenue (A: . 20 )
=( ( + ) / 1 ) /
=0 /
=N/A

Hawaiian Hospitality Group's Inventory-to-Revenue for the quarter that ended in . 20 is calculated as

Inventory-to-Revenue (Q: . 20 )
=Average Total Inventories / Revenue
=( (Total Inventories (Q: . 20 ) + Total Inventories (Q: . 20 )) / count ) / Revenue (Q: . 20 )
=( ( + ) / 1 ) /
=0 /
=

* For Operating Data section: All numbers are indicated by the unit behind each term and all currency related amount are in USD.
* For other sections: All numbers are in millions except for per share data, ratio, and percentage. All currency related amount are indicated in the company's associated stock exchange currency.


Hawaiian Hospitality Group  (OTCPK:HHGI) Inventory-to-Revenue Explanation

An increase in Inventory-to-Revenue from one quarter to the next indicates that one of the following is happening:

1. investment in inventory is growing more rapidly than revenue
2. revenue are dropping
No matter which situation is causing the problem, an increase in the Inventory-to-Revenue may signal an oncoming cash flow problem.

Likewise, a decrease in the Inventory-to-Revenue from one quarter to next indicates that one of these is occurring:

1. investment in inventory is shrinking in relation to revenue
2. revenue are increasing
No matter which situation is causing the reduction in the Inventory-to-Revenue, either one suggests that business's inventory levels and its cash flow are effectively managed.

More Related Terms:

1. Days Inventory indicates the number of days of goods in sales that a company has in the inventory.

Hawaiian Hospitality Group's Days Inventory for the three months ended in . 20 is calculated as:

Days Inventory=Average Total Inventories (Q: . 20 )/Cost of Goods Sold (Q: . 20 )*Days in Period
=0/*365 / 4
=

2. Inventory Turnover measures how fast the company turns over its inventory within a year.

Hawaiian Hospitality Group's Inventory Turnover for the quarter that ended in . 20 is calculated as

* For Operating Data section: All numbers are indicated by the unit behind each term and all currency related amount are in USD.
* For other sections: All numbers are in millions except for per share data, ratio, and percentage. All currency related amount are indicated in the company's associated stock exchange currency.


Hawaiian Hospitality Group Inventory-to-Revenue Related Terms

Thank you for viewing the detailed overview of Hawaiian Hospitality Group's Inventory-to-Revenue provided by GuruFocus.com. Please click on the following links to see related term pages.


Hawaiian Hospitality Group (Hawaiian Hospitality Group) Business Description

Traded in Other Exchanges
N/A
Address
58-057 Kamehameha Highway, Haleiwa, HI, USA, 96712
Hawaiian Hospitality Group Inc is a eco-engineering and business services company. The company specializes in identifying, designing, and operating public and private sites suitable for environmental and commercial revitalization. Utilizing Public/Private Partnerships (PPPs), the company is able to effectively offer solutions that are appealing in both economic and ecological terms.

Hawaiian Hospitality Group (Hawaiian Hospitality Group) Headlines

No Headlines