May 10, 2023 / 08:00AM GMT
Taryn Ridley -
Hello, and a very warm welcome from Barry Callebaut headquarters for the launch of our sharpened Forever Chocolate plan. My name is Taryn Ridley.
Christiaan Prins -
My name is Christiaan Prins. And we will be your 2 moderators for this broadcast.
Taryn Ridley -
Yes. And actually, Christiaan, I remember very well back in 2016, we were both present.
Christiaan Prins -
Yes, we were.
Taryn Ridley -
Yes, for the launch of Forever Chocolate, our plan to make sustainable chocolate the norm by 2025. And this was based on 4 key ambitions: to lift 500,000 farmers out of poverty; to eradicate child labor from our supply chain; to become carbon and forest positive; and to have 100% sustainable ingredients in all of our products. Now clearly, it's not 2025 yet.
Christiaan Prins -
That's true, Taryn. But as you know, sustainability is not static. It's very dynamic. So already when we launched Forever Chocolate in 2016, we knew that
Barry Callebaut AG Forever Chocolate: Impact Beyond 2025 Webinar Transcript
May 10, 2023
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