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Willamette Valley Vineyards (Willamette Valley Vineyards) Additional Paid-In Capital : $0.00 Mil(As of Dec. 2023)


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What is Willamette Valley Vineyards Additional Paid-In Capital?



Willamette Valley Vineyards Additional Paid-In Capital Historical Data

The historical data trend for Willamette Valley Vineyards's Additional Paid-In Capital can be seen below:

* For Operating Data section: All numbers are indicated by the unit behind each term and all currency related amount are in USD.
* For other sections: All numbers are in millions except for per share data, ratio, and percentage. All currency related amount are indicated in the company's associated stock exchange currency.

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Willamette Valley Vineyards Additional Paid-In Capital Chart

Willamette Valley Vineyards Annual Data
Trend Dec14 Dec15 Dec16 Dec17 Dec18 Dec19 Dec20 Dec21 Dec22 Dec23
Additional Paid-In Capital
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Willamette Valley Vineyards Quarterly Data
Mar19 Jun19 Sep19 Dec19 Mar20 Jun20 Sep20 Dec20 Mar21 Jun21 Sep21 Dec21 Mar22 Jun22 Sep22 Dec22 Mar23 Jun23 Sep23 Dec23
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Willamette Valley Vineyards Additional Paid-In Capital Calculation

Capital that a company raises in a financing round in excess of the capital's par value. The account represents the excess paid by an investor over the par-value price of a stock issue. Additional paid-in-capital can arise from issuing either preferred or common stock.

Additional Paid-In Capital is calculated as

Additional Paid-In Capital=(Issue Price-Par Value)* Shares Outstanding (Diluted Average)

Willamette Valley Vineyards Additional Paid-In Capital Related Terms

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Willamette Valley Vineyards (Willamette Valley Vineyards) Business Description

Traded in Other Exchanges
Address
8800 Enchanted Way, South East, Turner, OR, USA, 97392
Willamette Valley Vineyards Inc produces and sells premium, super-premium, and ultra-premium wines. The grapes are harvested, fermented, and made into wine at the company's Turner winery, and the wines are sold principally under its Willamette Valley Vineyards label and also under the Griffin Creek, Tualatin Estate, Pambrun, Maison Bleue, Natoma, Metis, and Elton labels. It operates under two operating segments, direct sales and distributor sales. Direct sales include retail sales in its tasting room and remote sites, wine club sales, online sales, on-site events, kitchen and catering sales, and other sales made directly to the consumer without the use of an intermediary. Distributor sales include all sales through a third party where prices are given at a wholesale rate.
Executives
James W Bernau director, 10 percent owner, officer: Chief Executive Officer 2545 CLOVERDALE RD SE, TURNER OR 97392
Sarah Alice Rose director 6821 50TH AVE NE, SEATTLE WA 98115
Day Cara Pepper director 1088 SW PRESTWICK CT., WILSONVILLE OR 97070
Stanley G Turel director 604 SE 121ST AVE, C/O ARBOR PARK OFFICE, VANCOUVER WA 98683
John Alphonsus Ferry officer: CFO 15830 FOREST RIDGE LANE NE, SILVERTON OR 97381
Leslie J Copland director 2350 NW SAVIER STREET, UNIT 406, PORTLAND OR 97210
Goward Richard F. Jr. officer: CFO 2623 ABBEY LN. SE, SALEM OR 97317
Heather Westing director 25030 SW PARKWAY AVE, SUITE 300, WILSONVILLE OR 97070
James L Ellis director 7850 SE KING ROAD, MILWAUKIE OR 97222
Craig Alan Smith director 367 SANRODEE DR. SE, SALEM OR 97317
Jonathan J Ricci director C/O JONES SODA CO., 234 9TH AVE. N., SEATTLE WA 98109
O Brien Betty M director 22500 INGRAM LANE NW, SALEM OR 97304
Christopher L Sarles director 2185 SW WINCHESTER, PORTLAND OR 97225-4457
Chris Riccardi 10 percent owner 15 STEDMAN WAY, LOUDONVILLE NY 12211
Delna L. Jones director 39692 CAMINO TEMPLADO, INDIO CA 92203