FCUL (Food Culture) ROE % Adjusted to Book Value: -98.99% (As of Dec. 2012)


What is Food Culture ROE % Adjusted to Book Value?

Food Culture FCUL ROE % Adjusted to Book Value is -98.99% as of Dec. 2012.

Food Culture's ROE % for the quarter that ended in Dec. 2012 was -410.81%. Food Culture's PB Ratio for the quarter that ended in Dec. 2012 was 4.15. Food Culture's ROE % Adjusted to Book Value for the quarter that ended in Dec. 2012 was -98.99%.


Food Culture ROE % Adjusted to Book Value Related Terms


Food Culture ROE % Adjusted to Book Value Historical Data

* Premium members only.

The historical data trend for Food Culture's ROE % Adjusted to Book Value can be seen below:

* For Operating Data section: All numbers are indicated by the unit behind each term and all currency related amount are in USD.
* For other sections: All numbers are in millions except for per share data, ratio, and percentage. All currency related amount are indicated in the company's associated stock exchange currency.

Food Culture ROE % Adjusted to Book Value Chart

Food Culture Annual Data
Trend Dec03 Dec04 Dec05 Dec06 Dec07 Dec08 Dec09 Dec10 Dec11 Dec12
ROE % Adjusted to Book Value
Get a 7-Day Free Trial Premium Member Only Premium Member Only 0.00 0.00 0.00 -467.63 -99.54

Food Culture Quarterly Data
Mar08 Jun08 Sep08 Dec08 Mar09 Jun09 Sep09 Dec09 Mar10 Jun10 Sep10 Dec10 Mar11 Jun11 Sep11 Dec11 Mar12 Jun12 Sep12 Dec12
ROE % Adjusted to Book Value Get a 7-Day Free Trial Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only -137.60 -152.50 -116.19 -64.93 -98.99

FCUL vs OMPS: ROE % Adjusted to Book Value Comparison

For the Restaurants subindustry, Food Culture's ROE % Adjusted to Book Value, along with its competitors' market caps and ROE % Adjusted to Book Value data, can be viewed below:

* Competitive companies are chosen from companies within the same industry, with headquarter located in same country, with closest market capitalization; x-axis shows the market cap, and y-axis shows the term value; the bigger the dot, the larger the market cap. Note that "N/A" values will not show up in the chart.


Food Culture ROE % Adjusted to Book Value vs Restaurants Industry

For the Restaurants industry and Consumer Cyclical sector, Food Culture's ROE % Adjusted to Book Value distribution charts can be found below:

* The bar in red indicates where Food Culture's ROE % Adjusted to Book Value falls into.



Food Culture ROE % Adjusted to Book Value Calculation

Food Culture's ROE % Adjusted to Book Value for the fiscal year that ended in Dec. 2012 is calculated as

ROE % Adjusted to Book Value=ROE % / PB Ratio
=-413.11% / 4.15
=-99.54%

Food Culture's ROE % Adjusted to Book Value for the quarter that ended in Dec. 2012 is calculated as

ROE % Adjusted to Book Value=ROE % / PB Ratio
=-410.81% / 4.15
=-98.99%

* For Operating Data section: All numbers are indicated by the unit behind each term and all currency related amount are in USD.
* For other sections: All numbers are in millions except for per share data, ratio, and percentage. All currency related amount are indicated in the company's associated stock exchange currency.

What does a ROE % Adjusted to Book Value of -98.99% mean?
Food Culture (FCUL) has a ROE % Adjusted to Book Value of -98.99% as of Dec. 2012. Return on equity adjusted to book is the ratio of return on equity to price-book ratio. View historical data on Food Culture and its competitors.
Is Food Culture's ROE % Adjusted to Book Value too high?
Food Culture's current ROE % Adjusted to Book Value is -98.99%.
How does Food Culture's ROE % Adjusted to Book Value compare to OMPS?
Food Culture's ROE % Adjusted to Book Value of -98.99% can be compared against companies in the Restaurants industry. See the competitive comparison table and distribution chart on this page for a detailed peer-by-peer breakdown.
What is a good ROE % Adjusted to Book Value for a Restaurants company?
A good ROE % Adjusted to Book Value depends on the Restaurants industry context. However, ROE % Adjusted to Book Value should not be evaluated in isolation — investors should consider it alongside profitability, growth, and financial strength metrics. Use the industry distribution chart on this page to see where any company falls relative to its peers.
What does a high ROE % Adjusted to Book Value mean?
A high ROE % Adjusted to Book Value can signal that a stock is expensive relative to its fundamentals. Return on equity adjusted to book is the ratio of return on equity to price-book ratio. View historical data on Food Culture and its competitors. Food Culture's current ROE % Adjusted to Book Value is -98.99%. However, context matters — high-growth companies often justify higher valuations. Always evaluate alongside other metrics like GF Score™ and GF Value™.
Is Food Culture stock overvalued right now?
Food Culture (FCUL) has a current ROE % Adjusted to Book Value of -98.99%. The current ROE % Adjusted to Book Value is -98.99%. Investors should evaluate multiple metrics — including profitability, growth, and financial strength — before making a decision.
How is ROE % Adjusted to Book Value calculated?
ROE % Adjusted to Book Value is calculated from a company's financial statements. For Food Culture (FCUL), the current ROE % Adjusted to Book Value is -98.99% as of Dec. 2012. GuruFocus calculates this using data sourced from SEC filings and annual reports. See the calculation section and 30-year financial data on this page for the full breakdown.

Food Culture Business Description

Address 63-16 102nd Street, Suite CF1, Rego Park, NY, USA, 11374
Food Culture Inc s the parent company of Super Fresh Foods, which is a meal prep and delivery company, dedicated to making nutritious, tasty eating accessible and effortless for individuals and families. With a focus on quality, variety, and convenience, Super Fresh Foods provides an extensive menu of chef-curated meals, customizable plans, and sustainable practices.