JFTH (Japan Food Tech Holdings) Tariff Resilience Score: 0/10 (As of Jun. 30, 2026)


What is Japan Food Tech Holdings Tariff Resilience Score?

Japan Food Tech Holdings has the Tariff Resilience Score of 0, which implies that the company might have .

Japan Food Tech Holdings has JFTH faces moderate tariff risks due to reliance on imported food ingredients. However, Japan's trade agreements and potential for local sourcing offer some mitigation, though pricing power is limited.

Tariff Resilience Score is a ranking system developed by GuruFocus to measure a company's exposure to international trade tariffs, rated on a scale from 0 to 10. It takes into account key factors such as global supply chain dependencies, manufacturing locations versus sales markets, import / export balance and percentage of revenue, and more.

The company's exposure to international trade tariffs based on these criteria:

1. Global supply chain dependencies
2. Manufacturing locations versus sales markets
3. Import/export balance and percentage of revenue
4. Historical impact from previous tariff changes
5. Available mitigation strategies (alternative suppliers, pricing power)
6. Industry-specific tariff exemptions or vulnerabilities

Based on the research, GuruFocus believes Japan Food Tech Holdings might have .


Japan Food Tech Holdings  (OTCPK:JFTH) Tariff Resilience Score Explanation

The Tariff Resilience Score ranges from 0 to 10, with 10 as the most resilient. GuruFocus divided Moat Score into following 3 categories:

Tariff Resilience Score Resilience Level
7 - 10Highly Resilient
4 - 6Average Resilient
0 - 3Highly Vulnerable

Japan Food Tech Holdings Tariff Resilience Score Related Terms


Japan Food Tech Holdings Business Description

Address 3F K’s Minamiaoyama 6-6-20 Minamiaoyama, Minato-ku, Tokyo, JPN, 107-0062
Japan Food Tech Holdings Inc formerly Dr. Foods Inc, acts as an importer, reseller, developer, and manufacturer of various plant-based food products to replace traditional animal products while retaining the taste and texture of the original.