Express Catering (XJAM:ECL) Days Inventory: 0.00 (As of . 20)

What is Express Catering Days Inventory?

Express Catering XJAM:ECL -5.29% Days Inventory is 0.00 as of . 20. Among 346 Restaurants companies, Express Catering ranks worse than 289017.05% on this metric.

Days Inventory is also known as Days Sales of Inventory (DSI). Express Catering's Average Total Inventories for the six months ended in . 20 was JMD0.00 Mil. Express Catering's Cost of Goods Sold for the six months ended in . 20 was JMD0.00 Mil.

The historical rank and industry rank for Express Catering's Days Inventory or its related term are showing as below:

XJAM:ECL's Days Inventory is not ranked ^*
in the Restaurants industry.
Industry Median: 15.875
* Ranked among companies with meaningful Days Inventory only.

Express Catering's Days Inventory stayed the same from . 20 (0.00) to . 20 (0.00).

Inventory Turnover measures how fast the company turns over its inventory within a year.

Inventory-to-Revenue determines the ability of a company to manage their inventory levels. It measures the percentage of Inventories the company currently has on hand to support the current amount of Revenue.

Express Catering (XJAM:ECL) Days Inventory Explanation

Days Inventory indicates the liquidity of the inventory. Generally, a lower Days Inventory is preferred as it indicates a shorter duration to clear off the inventory. An increase of the ratio may indicate the company's sales slowed. Similar ratios related to Days Inventory are:

1. Inventory Turnover measures how fast the company turns over its inventory within a year.

Express Catering's Inventory Turnover for the six months ended in . 20 is calculated as

Inventory Turnover	=	Cost of Goods Sold	/	Average Total Inventories
	=		/	0
	=

2. Inventory-to-Revenue determines the ability of a company to manage their inventory levels. It measures the percentage of Inventories the company currently has on hand to support the current amount of Revenue.

Express Catering's Inventory to Revenue for the six months ended in . 20 is calculated as

Inventory-to-Revenue	=	Average Total Inventories	/	Revenue
	=	0	/
	=

* For Operating Data section: All numbers are indicated by the unit behind each term and all currency related amount are in USD.
* For other sections: All numbers are in millions except for per share data, ratio, and percentage. All currency related amount are indicated in the company's associated stock exchange currency.

Be Aware

A lot of business are seasonable. It makes more sense to compare Days Inventory from the same period in the previous year instead of from the previous quarter.

Express Catering Days Inventory Related Terms

Express Catering Days Inventory Historical Data

* Premium members only.

The historical data trend for Express Catering's Days Inventory can be seen below:

Express Catering Days Inventory Chart

Express Catering Annual Data

Trend

Days Inventory

Express Catering Semi-Annual Data

Days Inventory

XJAM:ECL vs BDVB, STRZ, GIGL: Days Inventory Comparison

For the Restaurants subindustry, Express Catering's Days Inventory, along with its competitors' market caps and Days Inventory data, can be viewed below:

* Competitive companies are chosen from companies within the same industry, with headquarter located in same country, with closest market capitalization; x-axis shows the market cap, and y-axis shows the term value; the bigger the dot, the larger the market cap. Note that "N/A" values will not show up in the chart.

Express Catering Days Inventory vs Restaurants Industry

For the Restaurants industry and Consumer Cyclical sector, Express Catering's Days Inventory distribution charts can be found below:

* The bar in red indicates where Express Catering's Days Inventory falls into.

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Express Catering Days Inventory Calculation

Days Inventory indicates the number of days of goods in sales that a company has in the inventory.

Express Catering's Days Inventory for the fiscal year that ended in . 20 is calculated as

	Days Inventory (A: . 20 )
=	Average Total Inventories					/	Cost of Goods Sold	*	Days in Period
=	( (Total Inventories (A: . 20 )	+	Total Inventories (A: . 20 ))	/	count )	/	Cost of Goods Sold (A: . 20 )	*	Days in Period
=	( (	+	)	/	1 )	/		*	365
=	0					/		*	365
=	N/A

Express Catering's Days Inventory for the quarter that ended in . 20 is calculated as:

	Days Inventory (Q: . 20 )
=	Average Total Inventories					/	Cost of Goods Sold	*	Days in Period
=	( (Total Inventories (Q: . 20 )	+	Total Inventories (Q: . 20 ))	/	count )	/	Cost of Goods Sold (Q: . 20 )	*	Days in Period
=	( (	+	)	/	1 )	/		*	365 / 2
=	0					/		*	365 / 2
=	N/A

Frequently Asked Questions Learn more about Days Inventory →

What does a Days Inventory of 0.00 mean?

Express Catering (XJAM:ECL) has a Days Inventory of 0.00 as of . 20. Days inventory represents the average amount of days a company holds inventory before selling it. View historical data on Express Catering and its competitors. According to the industry distribution chart, Express Catering ranks #999999 out of 346 companies in the Restaurants industry.

Is Express Catering's Days Inventory too high?

Express Catering's current Days Inventory is 0.00. Based on the distribution chart, Express Catering ranks #999999 out of 346 companies in the Restaurants industry, which is in the bottom quartile relative to peers.

How does Express Catering's Days Inventory compare to BDVB and STRZ?

According to the Restaurants industry distribution chart, Express Catering ranks #999999 out of 346 companies for Days Inventory. This places Express Catering in the lower half of its industry. The industry median Days Inventory is 15.88. See the competitive comparison table and distribution chart on this page for a detailed peer-by-peer breakdown.

What is a good Days Inventory for a Restaurants company?

The median Days Inventory among Restaurants companies is 15.88, based on 346 companies in the industry. Companies in the top quartile (top 25%) have a Days Inventory significantly above this median, while those in the bottom quartile fall well below. However, Days Inventory should not be evaluated in isolation — investors should consider it alongside profitability, growth, and financial strength metrics. Use the industry distribution chart on this page to see where any company falls relative to its peers.

What does a high Days Inventory mean?

A high Days Inventory can signal that a stock is expensive relative to its fundamentals. Days inventory represents the average amount of days a company holds inventory before selling it. View historical data on Express Catering and its competitors. For the Restaurants industry, the median Days Inventory is 15.88 — values significantly above this may indicate overvaluation, while values below may suggest a bargain or underlying issues. Express Catering's current Days Inventory is 0.00. However, context matters — high-growth companies often justify higher valuations. Always evaluate alongside other metrics like GF Score™ and GF Value™.

Is Express Catering stock overvalued right now?

Express Catering (XJAM:ECL) has a current Days Inventory of 0.00. The current Days Inventory is 0.00. Investors should evaluate multiple metrics — including profitability, growth, and financial strength — before making a decision.

How is Days Inventory calculated?

Days Inventory is calculated from a company's financial statements. For Express Catering (XJAM:ECL), the current Days Inventory is 0.00 as of . 20. GuruFocus calculates this using data sourced from SEC filings and annual reports. See the calculation section and 30-year financial data on this page for the full breakdown.

Express Catering Business Description

Industry Consumer Cyclical Restaurants

Comparable Companies WAR:PFR WAR:MXP BDVB BOM:539273 SGX:5TW LSE:DVT STRZ GIGL WAR:MRH GCFB XPAR:ALDBL JSE:GBI BOM:539659 BOM:501430 HKSE:08272 BAH:FAMILY HIPC LSE:TAST ARCK XPLU:THW

Address Unit 16 M19 Southern Cross Boulevard, Montego Bay Freeport, St. James, Montego Bay, JAM

Express Catering Ltd is engaged in providing food and beverage services at the Sangster International Airport in Montego Bay.