Soup Holdings (FRA:SR6) Inventory Turnover: 49.08 (As of Dec. 2025)

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What is Soup Holdings Inventory Turnover?

Soup Holdings FRA:SR6 +11.90% Inventory Turnover is 49.08 as of Dec. 2025. The stock has 5 warning signs investors should review.

Inventory Turnover measures how fast the company turns over its inventory within a year. It is calculated as Cost of Goods Sold divided by Total Inventories. Soup Holdings's Cost of Goods Sold for the six months ended in Dec. 2025 was €7.39 Mil. Soup Holdings's Average Total Inventories for the quarter that ended in Dec. 2025 was €0.15 Mil. Soup Holdings's Inventory Turnover for the quarter that ended in Dec. 2025 was 49.08.

Days Inventory indicates the number of days of goods in sales that a company has in the inventory. Soup Holdings's Days Inventory for the six months ended in Dec. 2025 was 3.72.

Inventory-to-Revenue determines the ability of a company to manage their inventory levels. It measures the percentage of Inventories the company currently has on hand to support the current amount of Revenue. Soup Holdings's Inventory-to-Revenue for the quarter that ended in Dec. 2025 was 0.01.

Soup Holdings  (FRA:SR6) Inventory Turnover Explanation

Inventory Turnover measures how fast the company turns over its inventory within a year. A higher Inventory Turnover means the company has light inventory. Therefore the company spends less money on storage, write downs, and obsolete inventory. If the inventory is too light, it may affect sales because the company may not have enough to meet demand.

1. Days Inventory indicates the number of days of goods in sales that a company has in the inventory.

Soup Holdings's Days Inventory for the six months ended in Dec. 2025 is calculated as:

Days Inventory =Average Total Inventories (Q: Dec. 2025 )/Cost of Goods Sold (Q: Dec. 2025 )*Days in Period
=0.1505/7.387*365 / 2
=3.72

2. Inventory-to-Revenue determines the ability of a company to manage their inventory levels. It measures the percentage of Inventories the company currently has on hand to support the current amount of Revenue.

Soup Holdings's Inventory to Revenue for the quarter that ended in Dec. 2025 is calculated as

Inventory-to-Revenue=Average Total Inventories (Q: Dec. 2025 ) / Revenue (Q: Dec. 2025 )
=0.1505 / 12.009
=0.01

* For Operating Data section: All numbers are indicated by the unit behind each term and all currency related amount are in USD.
* For other sections: All numbers are in millions except for per share data, ratio, and percentage. All currency related amount are indicated in the company's associated stock exchange currency.

Be Aware

Usually retailers pile up their inventories at holiday seasons to meet the stronger demand. Therefore, the inventory of a particular quarter of a year should not be used to calculate Inventory Turnover. An average inventory is a better indication.

Soup Holdings Inventory Turnover Related Terms

Soup Holdings Inventory Turnover Historical Data

* Premium members only.

The historical data trend for Soup Holdings's Inventory Turnover can be seen below:

* For Operating Data section: All numbers are indicated by the unit behind each term and all currency related amount are in USD.
* For other sections: All numbers are in millions except for per share data, ratio, and percentage. All currency related amount are indicated in the company's associated stock exchange currency.

Soup Holdings Inventory Turnover Chart

Soup Holdings Annual Data
Trend Dec16 Dec17 Dec18 Dec19 Dec20 Dec21 Dec22 Dec23 Dec24 Dec25
Inventory Turnover
Get a 7-Day Free Trial Premium Member Only Premium Member Only 49.61 61.18 72.37 88.83 85.63

Soup Holdings Semi-Annual Data
Jun16 Dec16 Jun17 Dec17 Jun18 Dec18 Jun19 Dec19 Jun20 Dec20 Jun21 Dec21 Jun22 Dec22 Jun23 Dec23 Jun24 Dec24 Jun25 Dec25
Inventory Turnover Get a 7-Day Free Trial Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only 49.47 45.54 48.57 51.71 49.08

Soup Holdings Inventory Turnover Calculation

Soup Holdings's Inventory Turnover for the fiscal year that ended in Dec. 2025 is calculated as

Inventory Turnover (A: Dec. 2025 )
=Cost of Goods Sold / Average Total Inventories
=Cost of Goods Sold (A: Dec. 2025 ) / ((Total Inventories (A: Dec. 2024 ) + Total Inventories (A: Dec. 2025 )) / count )
=13.872 / ((0.154 + 0.17) / 2 )
=13.872 / 0.162
=85.63

Soup Holdings's Inventory Turnover for the quarter that ended in Dec. 2025 is calculated as

Inventory Turnover (Q: Dec. 2025 )
=Cost of Goods Sold / Average Total Inventories
=Cost of Goods Sold (Q: Dec. 2025 ) / ((Total Inventories (Q: Jun. 2025 ) + Total Inventories (Q: Dec. 2025 )) / count )
=7.387 / ((0.131 + 0.17) / 2 )
=7.387 / 0.1505
=49.08

* For Operating Data section: All numbers are indicated by the unit behind each term and all currency related amount are in USD.
* For other sections: All numbers are in millions except for per share data, ratio, and percentage. All currency related amount are indicated in the company's associated stock exchange currency.

Frequently Asked Questions Learn more about Inventory Turnover →
What does a Inventory Turnover of 49.08 mean?
Soup Holdings (FRA:SR6) has a Inventory Turnover of 49.08 as of Dec. 2025. Inventory turnover equals current-period cost of goods sold divided by average two-period total inventories. View historical data on Soup Holdings and its competitors.
Is Soup Holdings' Inventory Turnover too high?
Soup Holdings' current Inventory Turnover is 49.08.
How does Soup Holdings' Inventory Turnover compare to MCD and SBUX?
Soup Holdings' Inventory Turnover of 49.08 can be compared against companies in the Restaurants industry. See the competitive comparison table and distribution chart on this page for a detailed peer-by-peer breakdown.
What is a good Inventory Turnover for a Restaurants company?
A good Inventory Turnover depends on the Restaurants industry context. However, Inventory Turnover should not be evaluated in isolation — investors should consider it alongside profitability, growth, and financial strength metrics. Use the industry distribution chart on this page to see where any company falls relative to its peers.
What does a high Inventory Turnover mean?
A high Inventory Turnover can signal that a stock is expensive relative to its fundamentals. Inventory turnover equals current-period cost of goods sold divided by average two-period total inventories. View historical data on Soup Holdings and its competitors. Soup Holdings's current Inventory Turnover is 49.08. However, context matters — high-growth companies often justify higher valuations. Always evaluate alongside other metrics like GF Score™ and GF Value™.
Is Soup Holdings stock overvalued right now?
Soup Holdings (FRA:SR6) has a current Inventory Turnover of 49.08. The stock's GF Value™ is €0.04, compared to a current price of €0.02 — trading 41.3% below its estimated fair value. The current Inventory Turnover is 49.08. Investors should evaluate multiple metrics — including profitability, growth, and financial strength — before making a decision.
How is Inventory Turnover calculated?
Inventory Turnover is calculated from a company's financial statements. For Soup Holdings (FRA:SR6), the current Inventory Turnover is 49.08 as of Dec. 2025. GuruFocus calculates this using data sourced from SEC filings and annual reports. See the calculation section and 30-year financial data on this page for the full breakdown.

Soup Holdings Business Description

Other Exchanges 5KI:Singapore
Address 150 Kampong Ampat, No. 04-01 KA Centre, Singapore, SGP, 368324
Soup Holdings Ltd is a Singapore-based company engaged in the restaurant business, operating a chain of outlets under the names Soup Restaurant, Cafe O, and Pot Luck in Singapore and Malaysia. The company operates through two segments: the operation of the restaurant segment, which sells food and beverage products to customers through its outlets, and the food processing, distribution, and procurement services segment, which supplies food and beverage products to its restaurant operations and third parties. The company operates in Singapore and Malaysia, with the majority of its revenue generated from Singapore, mainly from the operation of the restaurant segment.