GURUFOCUS.COM » STOCK LIST » Industrials » Construction » King Of Catering Global Holdings Ltd (HKSE:08619) » Definitions » Total Inventories

King Of Catering Global Holdings (HKSE:08619) Total Inventories : HK$0.00 Mil (As of Sep. 2024)


View and export this data going back to 2018. Start your Free Trial

What is King Of Catering Global Holdings Total Inventories?

King Of Catering Global Holdings's total inventories for the quarter that ended in Sep. 2024 was HK$0.00 Mil. King Of Catering Global Holdings's average total inventories from the quarter that ended in Mar. 2024 to the quarter that ended in Sep. 2024 was HK$0.00 Mil.

In Ben Graham's calculation of Net-Net Working Capital, inventory is only considered worth half of its book value. King Of Catering Global Holdings's Net-Net Working Capital per share for the quarter that ended in Sep. 2024 was HK$0.02.

Days Inventory indicates the number of days of goods in sales that a company has in the inventory.

Inventory Turnover measures how fast the company turns over its inventory within a year.

Inventory-to-Revenue determines the ability of a company to manage their inventory levels. It measures the percentage of Inventories the company currently has on hand to support the current amount of Revenue.


King Of Catering Global Holdings Total Inventories Historical Data

The historical data trend for King Of Catering Global Holdings's Total Inventories can be seen below:

* For Operating Data section: All numbers are indicated by the unit behind each term and all currency related amount are in USD.
* For other sections: All numbers are in millions except for per share data, ratio, and percentage. All currency related amount are indicated in the company's associated stock exchange currency.

* Premium members only.

King Of Catering Global Holdings Total Inventories Chart

King Of Catering Global Holdings Annual Data
Trend Mar16 Mar17 Mar18 Mar19 Mar20 Mar21 Mar22 Mar23 Mar24
Total Inventories
Get a 7-Day Free Trial Premium Member Only - - - - -

King Of Catering Global Holdings Quarterly Data
Jun19 Sep19 Dec19 Mar20 Jun20 Sep20 Dec20 Mar21 Jun21 Sep21 Dec21 Mar22 Jun22 Sep22 Dec22 Mar23 Jun23 Sep23 Mar24 Sep24
Total Inventories Get a 7-Day Free Trial Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only - - - - -

King Of Catering Global Holdings Total Inventories Calculation

Total Inventories includes the raw materials, work-in-process goods and completely finished goods of a company. It is a portion of a company's current assets.


King Of Catering Global Holdings  (HKSE:08619) Total Inventories Explanation

Inventory control is an important part of business operation. If a company does not have enough inventory, it may not be able to meet customers' required delivery time. If it has too much inventory, the cost of holding the inventory can be high.

1. In Ben Graham's calculation of Net-Net Working Capital (NNWC), inventory is only considered worth half of its book value.

King Of Catering Global Holdings's Net-Net Working Capital Per Share for the quarter that ended in Sep. 2024 is

Net-Net Working Capital Per Share (Q: Sep. 2024 )
=(Cash And Cash Equivalents+0.75 * Accounts Receivable+0.5 * Total Inventories-Total Liabilities
-Preferred Stock-Minority Interest)/Shares Outstanding (EOP)
=(28.111+0.75 * 47.197+0.5 * 0-37.466
-0-0)/1382.000
=0.02

2. Days Inventory indicates the number of days of goods in sales that a company has in the inventory.

King Of Catering Global Holdings's Days Inventory for the three months ended in Sep. 2024 is calculated as:

Days Inventory=Average Total Inventories (Q: Sep. 2024 )/Cost of Goods Sold (Q: Sep. 2024 )*Days in Period
=0/0*365 / 4
=

3. Inventory Turnover measures how fast the company turns over its inventory within a year.

King Of Catering Global Holdings's Inventory Turnover for the quarter that ended in Sep. 2024 is calculated as

Inventory Turnover=Cost of Goods Sold (Q: Sep. 2024 ) / Average Total Inventories (Q: Sep. 2024 )
=0 / 0
=N/A

4. Inventory-to-Revenue determines the ability of a company to manage their inventory levels. It measures the percentage of Inventories the company currently has on hand to support the current amount of Revenue.

King Of Catering Global Holdings's Inventory to Revenue for the quarter that ended in Sep. 2024 is calculated as

Inventory-to-Revenue=Average Total Inventories (Q: Sep. 2024 ) / Revenue (Q: Sep. 2024 )
=0 / 0
=

* For Operating Data section: All numbers are indicated by the unit behind each term and all currency related amount are in USD.
* For other sections: All numbers are in millions except for per share data, ratio, and percentage. All currency related amount are indicated in the company's associated stock exchange currency.


Be Aware

Manufacturers with durable competitive advantages have the advantage that the products they sell do not change, and therefore will never become obsolete. Buffett likes this advantage.

When identifying manufacturers with durable competitive advantage, look for inventory and net earnings that rise correspondingly. This indicates that the company is finding profitable ways to increase sales which called for an increase in inventory.

Manufacturers with inventories that spike up and down are indicative of competitive industries subject to boom and bust.


King Of Catering Global Holdings Total Inventories Related Terms

Thank you for viewing the detailed overview of King Of Catering Global Holdings's Total Inventories provided by GuruFocus.com. Please click on the following links to see related term pages.


King Of Catering Global Holdings Business Description

Traded in Other Exchanges
N/A
Address
9 Wing Hong Street, Floor 9, Cheung Sha Wan, Kowloon, Hong Kong, HKG
King Of Catering Global Holdings Ltd is a construction engineering consultant, focusing on the area of comprehensive structural and geotechnical engineering. The consultancy service offered by the company includes structural engineering, which involves loading calculation and stress designs. The company also engaged in equipment rental services in Hong Kong. It generates revenue from the Construction of new properties, Refurbishment/maintenance of existing properties, and Others. The company generates the majority of its revenue from the Construction of new properties. The company generates almost all of its revenue from Hong Kong.
Executives
Chan Julia Gower 2202 Interest of your spouse
Chan Yin Nin 2201 Interest of corporation controlled by you
Kwong Po Lam 2101 Beneficial owner
Leung Kwai Ping 2202 Interest of your spouse
Wan Nian Di Chan Fa Zhan You Xian Gong Si 2101 Beneficial owner
Yuen Chi Ping 2101 Beneficial owner
Wong Man Hin Max 2101 Beneficial owner

King Of Catering Global Holdings Headlines

No Headlines