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Bagger Dave's Burger Tavern (Bagger Dave's Burger Tavern) Float Percentage Of Total Shares Outstanding : 55.80% (As of Jun. 25, 2024)


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What is Bagger Dave's Burger Tavern Float Percentage Of Total Shares Outstanding?

Float percentage of total shares outstanding is the percentage of float shares relative to the total shares outstanding. As of today, Bagger Dave's Burger Tavern's float shares is 15.57 Mil. Bagger Dave's Burger Tavern's total shares outstanding is 27.91 Mil. Bagger Dave's Burger Tavern's float percentage of total shares outstanding is 55.80%.

Insider Ownership is the percentage of shares that are owned by company insiders relative to the total shares outstanding. As of today, Bagger Dave's Burger Tavern's Insider Ownership is 0.00%.

Institutional Ownership is the percentage of shares that are owned by institutions out of the total shares outstanding. As of today, Bagger Dave's Burger Tavern's Institutional Ownership is 0.14%.


Bagger Dave's Burger Tavern Float Percentage Of Total Shares Outstanding Calculation

It is the percentage of float shares out of the total shares outstanding.

Bagger Dave's Burger Tavern's Float Percentage of Total Shares Outstanding for today is calculated as follows:

Float Percentage of Total Shares Outstanding=Float Shares/Total Shares Outstanding
=15.57/27.91
=55.80%

* For Operating Data section: All numbers are indicated by the unit behind each term and all currency related amount are in USD.
* For other sections: All numbers are in millions except for per share data, ratio, and percentage. All currency related amount are indicated in the company's associated stock exchange currency.


Bagger Dave's Burger Tavern (Bagger Dave's Burger Tavern) Business Description

Industry
Traded in Other Exchanges
N/A
Address
405 Main Avenue West, Suite 2D, West Fargo, ND, USA, 58078
Bagger Dave's Burger Tavern Inc is a multi-service ultra-casual restaurant and bar concept. It specializes in locally sourced, fresh prime rib recipe burgers, all-natural lean turkey burgers, hand-cut fries, locally crafted beers on draft, hand-dipped milkshakes, salads, black bean turkey chili, pizza with hot oil and others. The concept differentiates itself from other establishments by the absence of walk-in freezers and microwaves, substantiating fresh food offerings.

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