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Umami Sustainable Seafood (Umami Sustainable Seafood) ROCE % : 15.36% (As of Dec. 2012)


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What is Umami Sustainable Seafood ROCE %?

ROCE % measures how well a company generates profits from its capital. It is calculated as EBIT divided by Capital Employed, where Capital Employed is calculated as Total Assets minus Total Current Liabilities. Umami Sustainable Seafood's annualized ROCE % for the quarter that ended in Dec. 2012 was 15.36%.


Umami Sustainable Seafood ROCE % Historical Data

The historical data trend for Umami Sustainable Seafood's ROCE % can be seen below:

* For Operating Data section: All numbers are indicated by the unit behind each term and all currency related amount are in USD.
* For other sections: All numbers are in millions except for per share data, ratio, and percentage. All currency related amount are indicated in the company's associated stock exchange currency.

* Premium members only.

Umami Sustainable Seafood ROCE % Chart

Umami Sustainable Seafood Annual Data
Trend Feb07 Feb08 Feb09 Feb10 Jun11 Jun12
ROCE %
Get a 7-Day Free Trial - - - 31.57 55.78

Umami Sustainable Seafood Quarterly Data
Feb08 May08 Aug08 Nov08 Feb09 May09 Aug09 Nov09 Feb10 May10 Sep10 Dec10 Mar11 Jun11 Sep11 Dec11 Mar12 Jun12 Sep12 Dec12
ROCE % Get a 7-Day Free Trial Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only 158.45 27.66 -9.57 -47.08 15.36

Umami Sustainable Seafood ROCE % Calculation

Umami Sustainable Seafood's annualized ROCE % for the fiscal year that ended in Jun. 2012 is calculated as:

ROCE %=EBIT/( (Capital Employed+Capital Employed)/ count )
(A: Jun. 2012 )  (A: Jun. 2011 )(A: Jun. 2012 )
=EBIT/( ( (Total Assets - Total Current Liabilities)+(Total Assets - Total Current Liabilities) )/ count )
(A: Jun. 2012 )  (A: Jun. 2011 )(A: Jun. 2012 )
=30.615/( ( (91.718 - 45.948) + (109.768 - 45.77) )/ 2 )
=30.615/( (45.77+63.998)/ 2 )
=30.615/54.884
=55.78 %

Umami Sustainable Seafood's ROCE % of for the quarter that ended in Dec. 2012 is calculated as:

ROCE %=EBIT (1)/( (Capital Employed+Capital Employed)/ count )
(Q: Dec. 2012 )  (Q: Sep. 2012 )(Q: Dec. 2012 )
=EBIT/( ( (Total Assets - Total Current Liabilities)+(Total Assets - Total Current Liabilities) )/ count )
(Q: Dec. 2012 )  (Q: Sep. 2012 )(Q: Dec. 2012 )
=8.908/( ( (134.628 - 68.95) + (123.902 - 73.571) )/ 2 )
=8.908/( ( 65.678 + 50.331 )/ 2 )
=8.908/58.0045
=15.36 %

(1) Note: The EBIT data used here is four times the quarterly (Dec. 2012) EBIT data.

* For Operating Data section: All numbers are indicated by the unit behind each term and all currency related amount are in USD.
* For other sections: All numbers are in millions except for per share data, ratio, and percentage. All currency related amount are indicated in the company's associated stock exchange currency.


Umami Sustainable Seafood  (GREY:UMAM) ROCE % Explanation

ROCE % can be especially useful when comparing the performance of capital-intensive companies. Unlike ROE %, which indicates the profitability of Shareholders Equity, ROCE % also considers long-term debt in Capital Employed. This can be helpful when analyzing companies with significant debt, as the result is neutralized by taking debt into consideration.

Generally speaking, a higher ROCE % indicates a stonger profitability for a company. Moreover, it is important to look at the ratio from a long term perspective. Investors tend to favor companies with stable and rising ROCE % trend over those with volatile ones.


Umami Sustainable Seafood ROCE % Related Terms

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Umami Sustainable Seafood (Umami Sustainable Seafood) Business Description

Traded in Other Exchanges
N/A
Address
1230 Columbia Street, Suite 440, San Diego, CA, USA, 92101
Umami Sustainable Seafood Inc owns and operates aquaculture facilities. Its facilities are in the Croatian territorial waters of the Adriatic Sea where it farms Northern Bluefin Tuna ("NBT") for sale primarily into the Japanese sushi and sashimi market.

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