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Food Innovators Holdings's Days Sales Outstanding for the
six
months ended in Feb. 2026 was 49.79.
Food Innovators Holdings's Days Inventory for the
six
months ended in Feb. 2026 was 5.04.
Food Innovators Holdings's Days Payable for the
six
months ended in Feb. 2026 was 77.22.
Therefore, Food Innovators Holdings's Cash Conversion Cycle (CCC) for the
six
months ended in Feb. 2026 was -22.39.
Generally, the lower this number is, the better for the company. Although it should be combined with other metrics (such as ROE % and ROA %), it can be especially useful for comparing close competitors, because the company with the lowest CCC is often the one with better management.
Be Aware
CCC is most effective with retail-type companies, which have inventories that are sold to customers. Consulting businesses, software companies and insurance companies are all examples of companies for whom this metric is meaningless.
The CCC is one of several tools that can help you evaluate management, especially if it is calculated for several consecutive time periods and for several competitors. Decreasing or steady CCCs are good, while rising ones should motivate you to dig a bit deeper.
Food Innovators Holdings Cash Conversion Cycle Related Terms
Food Innovators Holdings Cash Conversion Cycle Historical Data
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The historical data trend for Food Innovators Holdings's Cash Conversion Cycle can be seen below:
* For Operating Data section: All numbers are indicated by the unit behind each term and all currency related amount are in USD. * For other sections: All numbers are in millions except for per share data, ratio, and percentage. All currency related amount are indicated in the company's associated stock exchange currency.
SGX:KYB vs MCD, SBUX, YUM: Cash Conversion Cycle Comparison
For the Restaurants subindustry, Food Innovators Holdings's Cash Conversion Cycle, along with its competitors' market caps and Cash Conversion Cycle data, can be viewed below:
* Competitive companies are chosen from companies within the same industry, with headquarter located in same country, with closest market capitalization; x-axis shows the market cap, and y-axis shows the term value; the bigger the dot, the larger the market cap. Note that "N/A" values will not show up in the chart.
Food Innovators Holdings Cash Conversion Cycle vs Restaurants Industry
For the Restaurants industry and Consumer Cyclical sector, Food Innovators Holdings's Cash Conversion Cycle distribution charts can be found below:
* The bar in red indicates where Food Innovators Holdings's Cash Conversion Cycle falls into.
Cash Conversion Cycle (CCC) measures how fast a company can convert cash on hand into even more cash on hand. This metric looks at the amount of time needed to sell inventory, the amount of time needed to collect receivables and the length of time the company is afforded to pay its bills without incurring penalties.
Cash Conversion Cycle is one of several measures of management effectiveness.
Food Innovators Holdings's Cash Conversion Cycle for the fiscal year that ended in Feb. 2026 is calculated as
* For Operating Data section: All numbers are indicated by the unit behind each term and all currency related amount are in USD. * For other sections: All numbers are in millions except for per share data, ratio, and percentage. All currency related amount are indicated in the company's associated stock exchange currency.
Food Innovators Holdings (SGX:KYB) has a Cash Conversion Cycle of -22.39 as of Feb. 2026. Cash conversion cycle equals sum of days inventory and days sales outstanding less days payable. View historical data on Food Innovators Holdings and its competitors.
Is Food Innovators Holdings' Cash Conversion Cycle too high?
Food Innovators Holdings' current Cash Conversion Cycle is -22.39. Overall, Food Innovators Holdings has a GF Score™ of 1/100, reflecting its overall financial health beyond just this single metric.
How does Food Innovators Holdings' Cash Conversion Cycle compare to MCD and SBUX?
Food Innovators Holdings' Cash Conversion Cycle of -22.39 can be compared against companies in the Restaurants industry. See the competitive comparison table and distribution chart on this page for a detailed peer-by-peer breakdown.
What is a good Cash Conversion Cycle for a Restaurants company?
A good Cash Conversion Cycle depends on the Restaurants industry context. However, Cash Conversion Cycle should not be evaluated in isolation — investors should consider it alongside profitability, growth, and financial strength metrics. Use the industry distribution chart on this page to see where any company falls relative to its peers.
What does a high Cash Conversion Cycle mean?
A high Cash Conversion Cycle can signal that a stock is expensive relative to its fundamentals. Cash conversion cycle equals sum of days inventory and days sales outstanding less days payable. View historical data on Food Innovators Holdings and its competitors. Food Innovators Holdings's current Cash Conversion Cycle is -22.39. However, context matters — high-growth companies often justify higher valuations. Always evaluate alongside other metrics like GF Score™ and GF Value™.
Is Food Innovators Holdings stock overvalued right now?
Food Innovators Holdings (SGX:KYB) has a current Cash Conversion Cycle of -22.39. The current Cash Conversion Cycle is -22.39. Food Innovators Holdings' overall GF Score™ is 1/100 with 6 warning signs to review. Investors should evaluate multiple metrics — including profitability, growth, and financial strength — before making a decision.
How is Cash Conversion Cycle calculated?
Cash Conversion Cycle is calculated from a company's financial statements. For Food Innovators Holdings (SGX:KYB), the current Cash Conversion Cycle is -22.39 as of Feb. 2026. GuruFocus calculates this using data sourced from SEC filings and annual reports. See the calculation section and 30-year financial data on this page for the full breakdown.
Food Innovators Holdings Ltd is a multi-market operator in the food and beverage industry. Along with its subsidiaries, the company operates in two business segments: the Restaurant Leasing and Subleasing Business (RLSB) and the Food Retail Business (FRB). Maximum revenue is generated from its Food Retail Business, which owns and operates restaurants featuring menus that showcase Japanese cuisine and Japanese-inspired European offerings. In addition, it also provides F&B Consulting and Operations Management Services. The Restaurant Leasing and Subleasing Business (RLSB) segment leases restaurant premises from landlords and subleases them to restaurant tenants. Geographically, the group generates maximum revenue from Japan, followed by Singapore, Malaysia, and Taiwan.
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