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BRFH (Barfresh Food Group) Degree of Operating Leverage : 1.37 (As of Mar. 2025)


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What is Barfresh Food Group Degree of Operating Leverage?

Degree of Operating Leverage (DOL) measures the percentage change in EBIT for a unit change in Revenue. Barfresh Food Group's Degree of Operating Leverage for the quarter that ended in Mar. 2025 was 1.37. The higher Degree of Operating Leverage, the higher operating risk the company will take.

The industry rank for Barfresh Food Group's Degree of Operating Leverage or its related term are showing as below:

BRFH's Degree of Operating Leverage is ranked worse than
56.76% of 111 companies
in the Beverages - Non-Alcoholic industry
Industry Median: 0.98 vs BRFH: 1.37

Barfresh Food Group Degree of Operating Leverage Historical Data

The historical data trend for Barfresh Food Group's Degree of Operating Leverage can be seen below:

* For Operating Data section: All numbers are indicated by the unit behind each term and all currency related amount are in USD.
* For other sections: All numbers are in millions except for per share data, ratio, and percentage. All currency related amount are indicated in the company's associated stock exchange currency.

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Barfresh Food Group Degree of Operating Leverage Chart

Barfresh Food Group Annual Data
Trend Mar15 Dec16 Dec17 Dec18 Dec19 Dec20 Dec21 Dec22 Dec23 Dec24
Degree of Operating Leverage
Get a 7-Day Free Trial Premium Member Only Premium Member Only 0.21 -0.47 10.23 4.27 -0.02

Barfresh Food Group Quarterly Data
Jun20 Sep20 Dec20 Mar21 Jun21 Sep21 Dec21 Mar22 Jun22 Sep22 Dec22 Mar23 Jun23 Sep23 Dec23 Mar24 Jun24 Sep24 Dec24 Mar25
Degree of Operating Leverage Get a 7-Day Free Trial Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only -35.63 -2.78 -0.61 -0.02 1.37

Competitive Comparison of Barfresh Food Group's Degree of Operating Leverage

For the Beverages - Non-Alcoholic subindustry, Barfresh Food Group's Degree of Operating Leverage, along with its competitors' market caps and Degree of Operating Leverage data, can be viewed below:

* Competitive companies are chosen from companies within the same industry, with headquarter located in same country, with closest market capitalization; x-axis shows the market cap, and y-axis shows the term value; the bigger the dot, the larger the market cap. Note that "N/A" values will not show up in the chart.


Barfresh Food Group's Degree of Operating Leverage Distribution in the Beverages - Non-Alcoholic Industry

For the Beverages - Non-Alcoholic industry and Consumer Defensive sector, Barfresh Food Group's Degree of Operating Leverage distribution charts can be found below:

* The bar in red indicates where Barfresh Food Group's Degree of Operating Leverage falls into.


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Barfresh Food Group Degree of Operating Leverage Calculation

Barfresh Food Group's Degree of Operating Leverage for the quarter that ended in Mar. 2025 is calculated as:

Degree of Operating Leverage=% Change in EBIT**/% Change in Revenue
=( -3.073 (Mar. 2025) / -2.359 (Mar. 2024) - 1 )/( 10.819 (Mar. 2025) / 8.865 (Mar. 2024) - 1 )
=0.3027/0.2204
=1.37***

* For Operating Data section: All numbers are indicated by the unit behind each term and all currency related amount are in USD.
* For other sections: All numbers are in millions except for per share data, ratio, and percentage. All currency related amount are indicated in the company's associated stock exchange currency.

** TTM data of EBIT and Revenue was used to calculate Degree of Operating Leverage.
*** Please be aware that the Degree of Operating Leverage calculations are based on company-level data using the primary share class. The calculated data provided is for demonstration purposes and may slightly differ from the results displayed in the title due to potential variations caused by currency exchange rate differences throughout the year.


Barfresh Food Group  (NAS:BRFH) Degree of Operating Leverage Explanation

Degree of Operating Leverage (DOL) is a leverage ratio that measures the sensitivity of a company’s operting income, also referred to as Earnings Before Interest and Taxes (EBIT), to fluctuations in its Revenue. DOL is a method used to quantify a company’s operating risk. This risk is related to the company's structure of variable costs and fixed costs. Since the fixed costs do not allow the company to adjust the operating costs, the operating risk rises with a higher fixed-to-variable costs proportion.

A high Degree of Operating Leverage indicates that the company’s fixed costs exceed its variable costs. By increasing the sales, the company can earn more profits. In addition, the company must be able to maintain relatively high sales to cover all fixed costs.

Be Aware

The use of operating leverage varies across different industries and business sectors, and the application of Degree of Operating Leverage (DOL) should be adjusted accordingly.


Barfresh Food Group Degree of Operating Leverage Related Terms

Thank you for viewing the detailed overview of Barfresh Food Group's Degree of Operating Leverage provided by GuruFocus.com. Please click on the following links to see related term pages.


Barfresh Food Group Business Description

Traded in Other Exchanges
N/A
Address
3600 Wilshire Boulevard, Suite 1720, Los Angeles, CA, USA, 90010
Barfresh Food Group Inc develops, manufactures and distributes ready to blend frozen beverages, including smoothies, shakes and frappes for restaurant chains and the foodservice industry. The company's proprietary, patented system uses portion-controlled pre-packaged beverage ingredients that deliver freshly made frozen beverages that are quick, cost efficient, and without waste. Barfresh provides both a single serve solution and a bulk format solution, ideal for high-volume locations. It has seven flavors available as part of its standard line vanilla shake, caribbean smoothie, triple berry smoothie, caramel macchiato frappe, strawberry banana smoothie, mocha frappe and mango burst smoothie and has the development capabilities to deliver custom flavors.
Executives
Delle Coste Riccardo director, 10 percent owner, officer: Chief Executive Officer C/O BARFRESH FOOD GROUP, INC., 8530 WILSHIRE BOULEVARD, SUITE 450, BEVERLY HILLS CA 90211
Lisa Roger officer: CHIEF FINANCIAL OFFICER 3600 WILSHIRE BOULEVARD SUITE 1720, LOS ANGELES CA 90010
Lazarus Investment Partners Lllp 10 percent owner C/O IBEX INVESTORS LLC, 260 NORTH JOSEPHINE STREET, SUITE 300, DENVER CO 80206
Lazarus Macro Micro Partners Lllp 10 percent owner 260 N. JOSEPHINE STREET, SUITE 300, DENVER CO 80206
Joseph M. Cugine director 16859 CAMINETTO COURT, NAPLES, NAPLES FL 34110
Raffi Loussararian officer: PRINCIPAL ACCOUNTING OFFICER 3600 WILSHIRE BLVD, SUITE 1720, LOS ANGELES CA 90010
Lazarus Management Co Llc 10 percent owner 260 N. JOSEPHINE STREET, SUITE 300, DENVER CO 80206
Alice Elliot director C/O BARFRESH FOOD GROUP, INC., 8530 WILSHIRE BOULEVARD, SUITE 450, BEVERLY HILLS CA 90211
Isabelle Ortiz-cochet director 2 ALLEE DE LONGCHAMP, SURESNES I0 92150
Nibel 10 percent owner 2 ALLEE DE LONGCHAMP, SURESNES I0 92150
Bruno Schoch director 2 ALLEE DE LONGCHAMP, SURESNES I0 92150
Steven Lang director, 10 percent owner C/O BARFRESH FOOD GROUP, INC., 8530 WILSHIRE BOULEVARD, SUITE 450, BEVERLY HILLS CA 90211
Alexander H Ware director 4000 DAIN RAUSCHER PLAZA, 60 SOUTH SIXTH STREET, MINNEAPOLIS MN 55402
Joseph S. Tesoriero officer: Chief Financial Officer C/O BARFRESH FOOD GROUP, INC., 8530 WILSHIRE BOULEVARD, SUITE 450, BEVERLY HILLS CA 90211
Arnold Tinter director, officer: CFO, Secretary 8530 WILSHIRE BLVD, SUITE 450, BEVERLY HILLS CA 90211